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I. FOOD DELIVERY CHECKLIST ☐ Other (specify): N/A

c. Training is conducted by: ☒ State agency ☐ Local agency ☐ Contractor ☒ Other (specify): Department of Agriculture.

d. If training is conducted by an entity other than the State agency, please provide a description of the supervision and instruction provided to the entity responsible for training to ensure the uniformity and quality of this Training: The State Agency works in conjunction with the WV Dept of Agriculture to develop the training curriculum.

5. Monitoring:

a. Farmers/farmers' markets are included in the: ☒ FMNP sample of farmers / farmers’ markets for monitoring ☒ WIC sample of vendors for monitoring ☐ Other (specify):

b. Monitoring includes: ☒ Covert methods, such as compliance buys ☒ Overt methods, such as routine monitoring ☐ Other (specify): Click or tap here to enter text. ADDITIONAL DETAIL – Food Delivery Appendix and/or Procedure Manual (citation): Food Delivery Appendix

21 February 2024