Eligible food means:

(1) any food or food product intended for human consumption except alcoholic beverages, tobacco, and hot foods and hot food products prepared for immediate consumption;

(2) seeds and plants to grow foods for the personal consumption of eligible households;

(3) meals prepared and delivered by an authorized meal delivery service to households eligible to use SNAP benefits to purchase delivered meals; or meals served by an authorized communal dining facility for the elderly, for SSI households or both, to households eligible to use SNAP benefits for communal dining;

(4) meals prepared and served by a drug addict or alcoholic treatment and rehabilitation center to narcotic addicts or alcoholics and their children who live with them;

(5) meals prepared and served by a group living arrangement facility to residents who are blind or disabled;

(6) meals prepared by and served by a shelter for battered women and children to its eligible residents; or

(7) in the case of homeless SNAP households, meals prepared for and served by an authorized public or private nonprofit establishment ( e.g., soup kitchen, temporary shelter), approved by an appropriate State or local agency, that feeds homeless persons.