WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE IV-A: 12-23 MONTH OLDS FOODS FOOD MAXIMUMS PRORATION AMOUNTS ALLOWED SUBSTITUTIONS 10 DAYS 20 DAYS Approved Fruits and Vegetables $26 No Proration NONE Breakfast Cereal 36 OZ 24 OZ 12 OZ NONE Eggs Eggs 1 DZ No Proration One Substitution below allowed for 1 dozen eggs: • 1 LB Dry Legumes • 64 oz Canned Legumes • 18 oz Peanut Butter, Nut & Seed Butters • 1 LB Tofu Dry Legumes (Sub) 1 LB Canned Legumes (Sub) 64 OZ Peanut Butter, Nut & Seed Butters (Sub) 18 OZ Tofu (Sub) 1 LB Juice Juice 64 OZ No Proration Maximum of $3 CVB for 64 OZ Juice CVB (Sub) $3 No Proration Legumes/Peanut Butter/Nut & Seed Butter 1 LB No Proration NONE Milk Whole WIC Approved Milk 4 GAL 3 GAL 2 GAL Cheese: 1 pound of cheese (dairy and/or plant-based) may be substituted for 3 quarts of milk; no more than 1 pound of cheese may be substituted. Yogurt: 1 quart of yogurt (dairy and/or plant-based) may be substituted for 1 quart of milk with a maximum of 2 quarts of yogurt that may be substituted for 2 quarts of milk. Whole fat and low fat yogurt is the standard issuance for children 12-23 months old. Tofu: May be substituted for milk at the rate of 1 pound of tofu per 1 quart of milk up to the total MMA of milk. Cheese (Sub) 1 LB 1 LB 1 LB Yogurt (Sub) 2 QT 2 QT 1 QT Tofu (Sub) 12 LB 8 LB 4 LB Whole Wheat Bread or Whole Grains 1.5 LB 1.5 LB 1 LB NONE Canned Fish 6 OZ 4 OZ 2 OZ NONE

WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE IV-B: 2-4 YEAR OLDS FOODS FOOD MAXIMUMS PRORATION AMOUNTS ALLOWED SUBSTITUTIONS 10 DAYS 20 DAYS Approved Fruits and Vegetables $26 No Proration NONE Breakfast Cereal 36 OZ 24 OZ 12 OZ NONE Eggs Eggs 1 DZ No Proration One Substitution below allowed for 1 dozen eggs: • 1 LB Dry Legumes • 64 oz Canned Legumes • 18 oz Peanut Butter, Nut & Seed Butters • 1 LB Tofu

Dry Legumes (Sub) 1 LB Canned Legumes (Sub) 64 OZ Peanut Butter, Nut & Seed Butters (Sub) 18 OZ Tofu (Sub) 1 LB Juice Juice 64 OZ No Proration Maximum of $3 CVB for 64 OZ Juice CVB (Sub) $3 No Proration Legumes/Peanut Butter/Nut & Seed Butter 1 LB No Proration NONE Milk Low-Fat/Non-Fat WIC Approved Milk 4 GAL 3 GAL 2 GAL Cheese: 1 pound of cheese (dairy and/or plant-based) may be substituted for 3 quarts of milk; no more than 1 pound of cheese may be substituted. Yogurt: 1 quart of yogurt (dairy and/or plant-based) may be substituted for 1 quart of milk with a maximum of 2 quarts of yogurt that may be substituted for 2 quarts of milk. Low fat and non-fat yogurt is the standard issuance for children 2-4 years of age. Tofu: May be substituted for milk at the rate of 1 pound of tofu per 1 quart of milk up to the total MMA of milk. Cheese (Sub) 1 LB 1 LB 1 LB Yogurt (Sub) 2 QT 2 QT 1 QT Tofu (Sub) 14 LB 10 LB 5 LB Whole Wheat Bread or Whole Grains 1.5 LB 1.5 LB 1 LB NONE Canned Fish 6 OZ 4 OZ 2 OZ NONE

WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE V-A: PREGNANT WOMEN FOODS FOOD MAXIMUMS PRORATION AMOUNTS ALLOWED SUBSTITUTIONS 10 DAYS 20 DAYS Approved Fruits and Vegetables $48 No Proration NONE Breakfast Cereal 36 OZ 24 OZ 12 OZ NONE Eggs Eggs 1 DZ No Proration One Substitution below allowed for 1 dozen eggs: • 1 LB Dry Legumes • 64 oz Canned Legumes • 18 oz Peanut Butter, Nut & Seed Butters • 1 LB Tofu

Dry Legumes (Sub) 1 LB Canned Legumes (Sub) 64 OZ Peanut Butter, Nut & Seed Butters (Sub) 18 OZ Tofu (Sub) 1 LB Juice Juice 64 OZ No Proration Maximum of $3 CVB for 64 OZ Juice CVB (Sub) $3 No Proration Legumes/Peanut Butter/Nut & Seed Butter 2 LB 2 LB 1 LB NONE Milk Low-Fat/Non-Fat WIC Approved Milk 5.5 GAL 4 GAL 2 GAL Cheese: 1 pound of cheese (dairy and/or plant-based) may be substituted for 3 quarts of milk; no more than 1 pound of cheese may be substituted. Yogurt: 1 quart of yogurt (dairy and/or plant-based) may be substituted for 1 quart of milk with a maximum of 2 quarts of yogurt that may be substituted for 2 quarts of milk. Low fat and non-fat yogurt is the standard issuance for women. Tofu: May be substituted for milk at the rate of 1 pound of tofu per 1 quart of milk up to the total MMA of milk. Cheese (Sub) 1 LB 1 LB 1 LB Yogurt (Sub) 2 QT 2 QT 1 QT Tofu (Sub) 16 LB 11 LB 6 LB Whole Wheat Bread or Whole Grains 3 LB 2 LB 1 LB NONE Canned Fish 10 OZ 7 OZ 4 OZ NONE

WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE V-B: WOMEN PARTIALLY (MOSTLY) BREASTFEEDING AND PREGNANT WITH MULTIPLES FOODS FOOD MAXIMUMS PRORATION AMOUNTS ALLOWED SUBSTITUTIONS 10 DAYS 20 DAYS Approved Fruits and Vegetables $52 No Proration NONE Breakfast Cereal 36 OZ 24 OZ 12 OZ NONE Eggs Eggs 1 DZ No Proration One Substitution below allowed for 1 dozen eggs: • 1 LB Dry Legumes • 64 oz Canned Legumes • 18 oz Peanut Butter, Nut & Seed Butters • 1 LB Tofu

Dry Legumes (Sub) 1 LB Canned Legumes (Sub) 64 OZ Peanut Butter, Nut & Seed Butters (Sub) 18 OZ Tofu (Sub) 1 LB Juice Juice 64 OZ No Proration Maximum of $3 CVB for 64 OZ Juice CVB (Sub) $3 No Proration Legumes/Peanut Butter/Nut & Seed Butter 2 LB 2 LB 1 LB NONE Milk Low-Fat/Non-Fat WIC Approved Milk 5.5 GAL 4 GAL 2 GAL Cheese: 1 pound of cheese (dairy and/or plant-based) may be substituted for 3 quarts of milk; no more than 1 pound of cheese may be substituted. Yogurt: 1 quart of yogurt (dairy and/or plant-based) may be substituted for 1 quart of milk with a maximum of 2 quarts of yogurt that may be substituted for 2 quarts of milk. Low fat and non-fat yogurt is the standard issuance for women. Tofu: May be substituted for milk at the rate of 1 pound of tofu per 1 quart of milk up to the total MMA of milk. Cheese (Sub) 1 LB 1 LB 1 LB Yogurt (Sub) 2 QT 2 QT 1 QT Tofu (Sub) 16 LB 11 LB 6 LB Whole Wheat Bread or Whole Grains 3 LB 2 LB 1 LB NONE Canned Fish 15 OZ 10 OZ 5 OZ NONE

WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE VI: WOMEN PARTIALLY (LIMITED) BREASTFEEDING AND NON-BREASTFEEDING POST-PARTUM FOODS FOOD MAXIMUMS PRORATION AMOUNTS ALLOWED SUBSTITUTIONS 10 DAYS 20 DAYS Approved Fruits and Vegetables $48 No Proration NONE Breakfast Cereal 36 OZ 24 OZ 12 OZ NONE Eggs Eggs 1 DZ No Proration One Substitution below allowed for 1 dozen eggs: • 1 LB Dry Legumes • 64 oz Canned Legumes • 18 oz Peanut Butter, Nut & Seed Butters • 1 LB Tofu Dry Legumes (Sub) 1 LB Canned Legumes (Sub) 64 OZ Peanut Butter, Nut & Seed Butters (Sub) 18 OZ Tofu (Sub) 1 LB Juice Juice 64 OZ No Proration Maximum of $3 CVB for 64 OZ Juice CVB (Sub) $3 No Proration Legumes/Peanut Butter/Nut & Seed Butter 1 LB No Proration NONE Milk Low-Fat/Non-Fat WIC Approved Milk 4 GAL 3 GAL 2 GAL Cheese: 1 pound of cheese (dairy and/or plant-based) may be substituted for 3 quarts of milk; no more than 1 pound of cheese may be substituted. Yogurt: 1 quart of yogurt (dairy and/or plant-based) may be substituted for 1 quart of milk with a maximum of 2 quarts of yogurt that may be substituted for 2 quarts of milk. Low fat and non-fat yogurt is the standard issuance for women. Tofu: May be substituted for milk at the rate of 1 pound of tofu per 1 quart of milk up to the total MMA of milk. Cheese (Sub) 1 LB 1 LB 1 LB Yogurt (Sub) 2 QT 2 QT 1 QT Tofu (Sub) 16 LB 11 LB 6 LB Whole Wheat Bread or Whole Grains 3 LB 2 LB 1 LB NONE Canned Fish 10 OZ 7 OZ 4 OZ NONE

WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE VII WOMEN FULLY/EXCLUSIVELY BREASTFEEDING (BF), MOSTLY BF MULTIPLES FROM SAME PREGNANCY, AND PREGNANT & BF SINGLETON INFANT FOODS FOOD MAXIMUMS PRORATION AMOUNTS ALLOWED SUBSTITUTIONS 10 DAYS 20 DAYS Approved Fruits and Vegetables $52 No Proration NONE Breakfast Cereal 36 OZ 24 OZ 12 OZ NONE Eggs Eggs 2 DZ No Proration One Substitution below allowed for 1 dozen eggs: • 1 LB Dry Legumes • 64 oz Canned Legumes • 18 oz Peanut Butter, Nut & Seed Butters • 1 LB Tofu

Dry Legumes (Sub) 1 LB Canned Legumes (Sub) 64 OZ Peanut Butter, Nut & Seed Butters (Sub) 18 OZ Tofu (Sub) 1 LB Juice Juice 64 OZ No Proration Maximum of $3 CVB for 64 OZ Juice CVB (Sub) $3 No Proration Legumes/Peanut Butter/Nut & Seed Butter 2 LB 2 LB 1 LB NONE Milk Low-Fat/Non-Fat WIC Approved Milk 6 GAL 4 GAL 2 GAL Cheese: 1 pound of cheese (dairy and/or plant-based) may be substituted for 3 quarts of milk. Women receiving Food Package VII may substitute up to of 2 pounds of cheese for 6 quarts of milk. Yogurt: 1 quart of yogurt (dairy and/or plant-based) may be substituted for 1 quart of milk with a maximum of 2 quarts of yogurt that may be substituted for 2 quarts of milk. Low fat and non-fat yogurt is the standard issuance for women. Tofu: May be substituted for milk at the rate of 1 pound of tofu per 1 quart of milk up to the total MMA of milk. Cheese (Sub) 2 LB 2 LB 1 LB Yogurt (Sub) 2 QT 2 QT 1 QT Tofu (Sub) 16 LB 11 LB 6 LB Whole Wheat Bread or Whole Grains 3 LB 2 LB 1 LB NONE Canned Fish 20 OZ 14 OZ 7 OZ NONE

WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE VII 1.5X:WOMEN FULLY/EXCLUSIVELY BREASTFEEDING MULTIPLES FOODS FOOD MAXIMUMS PRORATION AMOUNTS ALLOWED SUBSTITUTIONS 10 DAYS 20 DAYS Approved Fruits and Vegetables $78 No Proration NONE Breakfast Cereal 54 OZ 36 OZ 18 OZ NONE Eggs Eggs 3 DZ No Proration One Substitution below allowed for 1 dozen eggs: • 1 LB Dry Legumes • 64 oz Canned Legumes • 18 oz Peanut Butter, Nut & Seed Butters • 1 LB Tofu

Dry Legumes (Sub) 1 LB Canned Legumes (Sub) 64 OZ Peanut Butter, Nut & Seed Butters (Sub) 18 OZ Tofu (Sub) 1 LB Juice Juice 96 OZ No Proration Maximum of $4.50 CVB for 96 OZ Juice CVB (Sub) $4.5 No Proration Legumes/Peanut Butter/Nut & Seed Butter 3 LB 2 LB 1 LB NONE Milk Low-Fat/Non-Fat WIC Approved Milk 9 GAL 6 GAL 3 GAL Cheese: 1 pound of cheese (dairy and/or plant-based) may be substituted for 3 quarts of milk. Women receiving Food Package VII 1.5X may substitute up to of 2 pounds of cheese for 6 quarts of milk. Yogurt: 1 quart of yogurt (dairy and/or plant-based) may be substituted for 1 quart of milk with a maximum of 2 quarts of yogurt that may be substituted for 2 quarts of milk. Low fat and non-fat yogurt is the standard issuance for women. Tofu: May be substituted for milk at the rate of 1 pound of tofu per 1 quart of milk up to the total MMA of milk. Cheese (Sub) 2 LB 2 LB 1 LB Yogurt (Sub) 2 QT 2 QT 1 QT Tofu (Sub) 24 LB 16 LB 8 LB Whole Wheat Bread or Whole Grains 4.5 LB 3 LB 2 LB NONE Canned Fish 30 OZ 20 OZ 10 OZ NONE

WIC 300-02 – ADDENDUM II MAXIMUM MONTHLY ALLOWANCES AND SUBSTITUTIONS FOR WOMEN AND CHILDREN

1-2026 FOOD PACKAGE III: PARTICIPANTS WITH QUALIFYING CONDITIONS - WOMEN AND CHILDREN • *Must have a documented qualifying medical condition (ICD-10) that requires the use of a WIC Formula (Infant Formula, Exempt Infant Formula or WIC-eligible Nutritional), infant fruits & vegetables, infant meats, and/or whole milk. • Whole milk can only be issued by WIC provided that a WIC Formula (Infant Formula, Exempt Infant Formula or WIC-Eligible Nutritional) is also prescribed. • Whole milk issuance when Medicaid is covering formula: A WIC Medical Documentation Form must be on file showing that the formula is covered by Medicaid and that whole milk is required due to a qualifying medical condition. The CPA must document this in the participant record. • A completed WIC Medical Documentation Form MUST be on file in the CT-WIC participant record. • Food Package III for Women and Children contains the same Food Items and Allowed Substitutions that are in Food Packages IV-VII 1.5 X. These food items are: Approved Fruits and Vegetables, Breakfast Cereal, Eggs, Juice, Legumes/Peanut Butter/Nut & Seed Butter, Milk, Whole Wheat Bread/Whole Grains, and Canned Fish. • Listed below are other substitutions available in Food Package III. Documentation should reflect justification for all substitutions. • Supplemental formula and food must be tailored based on a full assessment to meet the needs of the participant. FOODS CATEGORY FOOD MAXIMUMS PRORATION AMOUNTS 10 DAY 20 DAY Infant Formula, Exempt Infant Formula or WIC-Eligible Nutritional All Categories As Prescribed Depends on quantity assigned Depends on quantity assigned Infant Fruits & Vegetables A full or partial substitute for Approved Fruits & Vegetables (CVB)

Children 12-23 Months Children 2-4 Years 40 PKG 27 PKG 14 PKG Fully/Exclusive BF Partially (Mostly) BF 81 PKG 54 PKG 27 PKG Pregnant Women Partially (Limited) BF Non-BF Postpartum 75 PKG 51 PKG 26 PKG Fully/Exclusive BF Multiples 121 PKG 81 PKG 54 PKG Infant Cereal A full or partial substitute for Breakfast Cereal All Women and Child Categories 32 OZ 32 OZ 32 OZ Milk Whole WIC Approved *Can only be issued if a WIC Formula is also prescribed. Children 12-23 Months, 2-4 Years 4 GAL 3 GAL 2 GAL Pregnant, Partially (Mostly) BF 5.5 GAL 4 GAL 2 GAL Partially (Limited) BF Non-BF Postpartum 4 GAL 3 GAL 2 GAL Fully/Exclusively BF 6 GAL 4 GAL 2 GAL Fully/Exclusive BF Multiples 9 GAL 6 GAL 3 GAL